Hi, I’m Ken, thanks for stopping by BBQing with the Nolands!
I was born and raised in Western Canada. I grew up on the great wide open farmlands that produce some of the world’s best livestock and grains. I have always had a passion for eating great food. My passion for cooking didn’t develop until I met my wife Tara, who introduced me to this great culinary adventure that I am now on. You can see both of us and our daughters work on our first site Noshing With The Nolands.
For the past 30 years (wow, time flies) I worked in the corporate world as a CPA accountant. As my love of BBQing, grilling, and smoking has grown, I thought it was time to take my life in a new direction. I gave up the corporate world, and now I am committed to sharing with you all that I have learned about the foods we love to eat.
As we continue down this road, I will include tips and tricks along the way. There is so much to BBQing, Smoking, and Grilling. Each recipe is a new adventure. There are always new techniques, new tools and experimentation to explore! It is all part of the experience!
I hope you will join me as I’m sure you will have some fun. I know you will cook some really great food and hopefully, my recipes will light a fire (both figuratively and literally) under you. Grab some friends and family so you can all enjoy the fantastic food we have here to share with you.